It’s Chobok in 3 days, which is the beginning of the hottest period in Korea 🥵Chobok is…
Main
40 Articles
If you, like me and lots of others, watched Parasite and got really intrigued by the dish…
An often misunderstood food is tofu but I’d you ever try it in Asia, you’ll know it’s…
If you follow the latest Korean food trendsz I’m sure you’d have stumbled upon croffles. They are…
You might, in the coming months see Korean fried chicken burgers on some franchise menus and from…
I realised that I didn’t have a very basic Korean fried chicken recipe, just lots of different…
Chinese food in Korea is very much koreanised and quite different to what you see in the…
Today I was going to add a twist to your OG street food, tteokbokki! This is a…
Doenjang jjigae is a fermented soy bean soup that is similar but not at all like Miso…
If you’re interested in Korean food but never had tteokbokki, well what are you waiting for?!It’s been…